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A Bite To Remember

These creative appetizers from California's coolest caterers will have your guests reminiscing about your special day for years to come.
By: 
Nicole Wu
Photography @anyakernes with @treslacatering

REDBIRD
Shishito peppers with bottarga and crispy quinoa



COLETTE’S CATERING & EVENTS
Vibrant crudités with roasted pepper hummus



24 CARROTS CATERING AND EVENTS
Kobe beef cup of noodles



VIBIANA
Octopus with salsa macha



WHOA NELLY CATERING
Pickled market vegetables, including turnips, cauliflower and carrots


VIBIANA
Duck-prosciutto-wrapped scallops



24 CARROTS CATERING AND EVENTS
Foie gras mini “uncrustables” with foie gras au torchon, huckleberry jam and fleur de sel

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